LongHorn’s CRISPY Brussels Sprouts — Sweet, Spicy & Addictive!
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TikTokitsofficial1911
Make your own longhorn steakhouse brussel sprouts for your hubby too. They’re one of my favs! Ingredients • 1 lb Brussels sprouts (halved) • 2 Tbsp olive oil • 2 Tbsp melted butter • ½ tsp chili powder • ½ tsp smoked paprika • ½ tsp chipotle powder • ½ tsp salt • ¼ tsp red pepper flakes • 1 Tbsp honey • 1 tsp maple syrup Directions 1. Preheat oven to 450°F. 2. Toss sprouts with olive oil. Spread cut-side down on sheet. 3. Roast 10 min, flip, roast 10–15 more until crispy. 4. Mix butter spices ho
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Make your own longhorn steakhouse brussel sprouts for your hubby too. They’re one of my favs! Ingredients • 1 lb Brussels sprouts (halved) • 2 Tbsp olive oil • 2 Tbsp melted butter • ½ tsp chili powder • ½ tsp smoked paprika • ½ tsp chipotle powder • ½ tsp salt • ¼ tsp red pepper flakes • 1 Tbsp honey • 1 tsp maple syrup Directions 1. Preheat oven to 450°F. 2. Toss sprouts with olive oil. Spread cut-side down on sheet. 3. Roast 10 min, flip, roast 10–15 more until crispy. 4. Mix butter spices ho
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Reviewing LongHorn Steakhouse I only got requested items. I had wildwest shrimp 🍤, Brussel sprouts 🌱,Mac & cheese 🧀, chicken wings, and I had salmon 🍣 with crusted Parmesan over rice 🍚. Everything came up to $64 my only concern is can we please start at least getting a small drink sheeeesh. But my favorite item was the salmon 😍😍😍😍😍 | Tyree Floyd
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The secret to restaurant-style Brussel sprouts right at home! This is the perfect side dish for any meal. It’s so easy to make, and it takes no effort at all. #sidedish #cooking #thanksgiving #brusselsprouts Roasted Garlic Parmesan Brussel Sprouts with Balsamic Glaze 1 lb Brussels sprouts ¼ cup olive oil, plus a little more for the cookie sheet 8 cloves garlic, minced 3/4 tsp salt ( to taste ) 1 tsp All purposeful seasoning @floraandmana ½ tsp smoked paprika 1/4 tsp garlic granules ½ cup shredde
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TikTokmanabites
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**Cook on 400 Degrees for 45 mins for desired crispiness! First, rinse off Brussels sprouts and remove any dead leafs. **Dry well, cut off stems and cut each sprouts in half. **Sprinkle olive oil on the Brussels sprouts and season with salt & pepper, onion powder, & garlic powder. **Preheat the pan you will be using in the oven for 5 mins. Remove pan and place the sprouts flat side first on pan (doing this well help it crisp up well). Cook the brussel sprouts for 45 minutes on 400 degrees. Once
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