How to Make the Perfect Beer Battered Cod at Home!
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Fancy Fish Finger Sandwich 🐟​ Golden, crispy beer-battered cod strips layered with creamy tartare sauce, fresh lettuce, gherkins, onion rings & fragrant dill, all tucked inside toasted ciabatta 🥖 Easy to make, full of crunch & flavour, perfect for lunch or a casual dinner!​ Ingredients:​ 250g cod, cut into 2cm strips​ 100g plain flour (for coating)​ 1 pancake shaker mix​ 225ml sparkling water​ Salt & pepper, to season​ Vegetable oil (for frying, 2–3cm depth)​ 2 ciabatta rolls​ Lettuce leaves​
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TikToktesco_irl
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Recipe⤵️ Would you eat this? Beer Battered Cod Ingredients: 2 filets cod ½ cup flour (I used gluten-free) ½ tsp paprika ½ tsp garlic powder ¼ tsp onion powder ¼ tsp cayenne pepper powder ½ tsp salt ½ tsp black pepper ½ cup beer (I used gluten-free) Mayo relish dip Directions: Cut the fish into 1-inch pieces In a bowl, combine the four, paprika, garlic powder, onion powder, cayenne pepper powder, salt, and black pepper Coat the fish in the flour mixture, then set aside Pour the beer into the flou
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