Pandan Coconut Milk Agar-Agar is a very simple recipe, just cook all ingredients in a pot, then pour into a mould, the jelly will automatically split into 2 layers when cooled. Details, recipe and reminder at: http://mykitchen101en.com/pandan-coconut-milk-agar-agar/ Subscribe YouTube Channel: http://www.youtube.com/c/MyKitchen101en Background music: Ecossaise in E-flat by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source:

Chocolate lovers, Foodqood is preparing an irresisitible chocolate pudding... ready? INGREDIENTS 700ml milk 150g sugar 100g dark chocolate 10g agar-agar METHOD Chop the chocolate and put it in a bowl. In a saucepan, pour the milk, sugar and agar agar and mix. Then pour in the chocolate and bring to the boil. Use the milk jug to shape the pudding, then pour the cooled mixture into it and let it rest for 2 hours in the fridge. | Giallozafferano Loves Italy

Fruity gelatine dessert budget friendly! #easy #agar #dessert | RAC Foodie