Retro trends have reached the bakery sector, with traditional treats and ‘newstalgia’ combining contemporary with classic ...

Jeremy King has given an update on his plans to reopen Simpson’s in the Strand in London after a series of delays. The ...

In her non-exec director role she will reduce carbon footprint and enhance staff wellbeing at the Cornish property ...

Chris Wayne-Wills has stepped down as chairman of UKHospitality Scotland after three years in the role. Announcing his ...

The Rutland Arms hotel in Newmarket has been put back up for sale five years after it closed its doors. Christie & Co has ...

The five-year contract will see the caterer manage the museum and gallery’s café as well as catering all events at the venue ...

Chef Victor Garvey has launched a crowdfunding campaign to open a new restaurant in London’s Marylebone, one month after ...

Soho House has posted a strong set of Q2 financial results with revenues up across the board. The private members club ...

The Foodservice Cateys return to celebrate the individuals, teams and businesses shaping the foodservice industry at a ...

Harrods is to end its restaurant partnerships with high-profile chefs Tom Kerridge, Calum Franklin, Gordon Ramsay and ...

Maddox has more than 20 years of hospitality experience, including roles at Silver Lining wine bar and Brixton Village ...

The hospitality industry has lost two sites per day during the first half of 2025 amid tough trading conditions, new research ...