Tom Booton will step down from his role as executive chef at The Grill by Tom Booton later this summer after six years at The Dorchester.

Mr Ji was launched in late 2019 by Samuel Haim a grab-and-go fried chicken concept on Soho’s Old Compton Street but ...

The restaurant, which is located on South Quay Square, will have its last service on 29 June, the group has announced.

Farrell opened Speedboat Bar in late 2020 to celebrate the food and drinking culture of Bangkok’s Chinatown, in particular ...

Accommodation and food services insolvencies were down 12% year-on-year from 313 (April 2024) to 275 (April 2025), according ...

A ‘lux-modern’ canteen specialising in hand-made pasta and chargrilled flatbreads is to launch in Cardiff later this month ...

Husband and wife team chef Sam Carter and Alex Olivier have opened Margaret’s, a more casual sibling to their Michelin-starred Restaurant 22 named after their most loyal customer.

The latest London opening from Ellen Chew’s Chew on This group combines elements of Cantonese and Sichuan cooking with an ...

The pizzeria, which operates two London sites in Waterloo and Earl’s Court, will open a two-storey venue on Bedford Street in ...

Chef Modou Diagne is to open a second restaurant in Glasgow next month, taking over the site that was recently home to Tobias ...

Restaurants in parts of Brixton, Leyton, Shoreditch and the West End will be able to introduce al fresco dining and later ...

The co-owner of Edinburgh’s Timberyard and Montrose on the use of gendered language in wine, Southern England-based producer ...