According to Jane, while meat inspectors play a critical role in protecting food safety and identifying the presence of ...

Meat & Livestock Australia (MLA) has confirmed a revised go-live date of late-2027 for the next-generation National Livestock ...

Timed to coincide with Diwali, the campaign will showcase the versatility of Australian goatmeat to shoppers across South Australia and Queensland, encouraging existing consumers to purchase more ...

WAMMCO Chief Executive Officer Coll MacRury said the industry remained focused on positioning Australian lamb as a premium ...

Over the 12 months to 30 June 2026, more than 5.18 million cattle and 14.5 million sheep were transacted through Australian ...

The ability to access local soil moisture probe readings has helped shift decision-making around pasture planning and ...

Southern producers with self-replacing beef systems are invited to join a new cohort of local learning groups to help improve ...

Thung Thit’s banh mi featuring slow-cooked Wagyu short rib has become Australia’s most expensive at $58, while Guzman y Gomez’s new BBQ beef rib filling is its first new filling in five years and ...

Cattle transactions at Australian saleyards increased by 7.4% in 2025–26, while sheep transactions declined by 11.6%, ...

Diesel price volatility has added cost pressure across the cattle supply chain in 2026. Higher fuel costs may influence buying activity in the short term, but they are not a major driver of cattle ...

The 2026 SA Livestock Advisor Update is where livestock industry professionals from across Australia come together to connect, learn, and collaborate. This annual event delivers valuable industry ...

How can practical wound treatment and management strategies improve animal welfare and production outcomes following dehorning? In this webinar, Dr Dominique Van der Saag from the University of Sydney ...