Robbie Laidlaw, business development director at Genuine Dining who last year rowed across the Atlantic for Hospitality ...

Time Industries Association (NTIA) is urging the Safeguarding Minister and local authorities to move beyond outdated, ...

Widespread dismay follows spring statement folly. As the dust settles following yesterday’s spring statement, dismay is palpable across a hospitality and catering industry forced to look at mitigating ...

Hospitality and catering operators from across the UK are poised to collaborate and exchange best practices to enhance accessibility, amidst a challenging and evolving trading landscape. On June 11, ...

The Institute of Hospitality (IoH) has renewed its endorsement of Tourism for All’s (TFA) online disability and accessibility ...

Falcon has announced it is adding Embraer Legacy 650 and Bombardier Challenger 850 private jets to its growing fleet. Mr. Sultan Rashit Abdulla Rashit Al Shene, Founder & Chairman of Alex Group ...

Hyatt Regency London Blackfriars has announced the appointment of Nicholas Durham as Director of Food & Beverage. Nicholas Durham , Director of Food & Beverage, Hyatt Regency London Blackfriars ...

Luis Henrique Pires De Avila, a hospitality assistant at BM Caterers, was crowned the winner of ‘Hospitality’s Got Talent’ ...

Kerri Barrett has been appointed as Grazing’s new operations director. An experienced operations professional in the food and beverage sector, she has worked for BaxterStorey for the last 25 years ...