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According to a YouGov poll, tofu is the fourth most-hated food in the country – after anchovies, liver, and sardines.
Beyond Meat has released a statement denying claims that it has filed for bankruptcy after a difficult financial period.
A natural peanut butter ice cream recipe is a plant-based must-have in your recipe arsenal. Make it when you crave a peanutty ...
A breakthrough in developing animal-free casein could lead to better vegan cheese and a more sustainable dairy industry.
Try this festive and vegan candied sweet potato ice cream with plant-based marshmallow sure to impress at any time of the ...
Whip up this herby chickpea salad in minutes for a fresh, flavorful, and protein-packed dish that works as a side or light ...
A new observational study has looked at the link between vegetarian, pescatarian, and vegan diets and cancer risk.
A report finds that pervasive chemical toxicity “threatens human and planetary survival" and compares its impact to that of ...
Alt protein brand Better Nature has raised £1.1 million to support international growth and encourage consumers to swap ...
Use chicken seasoning and your favorite plant protein in this quick vegan chickeny rice made in one pot for dinner tonight.
Juicy Marbles and Revo Foods have launched a new whole-cut, plant-based salmon fillet, "Kinda Salmon," under the Juicy ...
Consumers may be more willing to try vegan eggs if they were cheaper and included as part of a familiar dish, says a new ...
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