Across the state, communities are celebrating the season and giving people a closer look at how maple syrup is made.

Dozens of sugarhouses will open their doors to locals and visitors alike, introducing them to the process of maple sugaring from start to finish.

The Apple Barn & Country Store is preparing to open its doors for the 2026 season in early April. The store is known for its ...

A recall has been issued for pet food after products tested positive for Salmonella, Listeria, and E. coli, according to the FDA. The recalling firm, Raaw Energy, LLC, ...

The Vermont camping season is short, and for a small state, there are a whole lot of beautiful places to lay your head, from ...

The Vermont Agency of Agriculture, Food, and Markets has released its annual report on the Vermont Farm to School and Early ...

Death Valley is teeming with life with a once-in-a-decade blossoming of wildflowers known as a superbloom, transforming a ...

STOWE — The Stowe Basketry Festival 2026 conference will be held May 12-16 at Stowe Mountain Resort’s Midway Lodge. For almost 30 years, the Festival draws teachers and weavers from beginner to ...

Dan Chiasson P’28, Lorraine Chao Wang Professor of English Literature at Wellesley College, spoke at the Wesleyan RJ Julia Bookstore in conversation with novelist Nicholson Baker on Wednesday, Feb. 18 ...

Just as the taste of wine, coffee, cocoa, and even the milk that becomes cheese is shaped by their origins, the flavor of maple syrup can also reflect its terroir. The French term captures the unique ...

DORSET, Vt. (WRGB) — A beautiful stallion with a long tangled mane gazes out a stall window. He gently nuzzles his caretaker's hand as she approaches to pet him. His name is 'Courage,' and rightfully ...

Bernie Sanders was just a skinny, gap-toothed kid from Brooklyn in the autumn of 1953, when Vermont opened an information bureau at 1268 Avenue of the Americas, next door to Radio City Music Hall. The ...