The mysterious McDonald's Szechuan Sauce has evaded customers time and time again. Sadly for fans, there's a reason the dipping sauce is not a regular offering.

Global Launch" redefined industry norms with a groundbreaking format. Models adorned in dazzling couture presented new ...

Some standout flavours include the signature Sichuan Green Pepper broth, which features Taiwanese pickled ... fermented broad bean paste from the Pixian district in Chengdu, chili oil, and Sichuan ...

12 loosely packed cups baby arugula, washed and spun dry ...

Sichuan cuisine is highly revered, both within China and abroad. But if you want the real thing, make sure you look for this one signature ingredient.

Scotch Bonnet pepper oil — Bonny’s take on chilli oil — curry butter, and pepper butter, which she calls the fan favourite. “Most pepper butters have a mustard base. Mine doesn’t.

The Har Gow Prawn Sesame Oil dim sum was juicy ... Garlic Prawns served with Sichuan Chilli and Sweet Peppers Moving on to the small plates, we started with Lotus Root Fritters topped with creamy, ...

Aside from the skewers, the restaurant will serve other flavourful Sichuan dishes such as chili pepper chicken and lamb ... high-quality cooking oil for pre-frying in our dishes, which makes ...