Most people build a sandwich like they’re packing a suitcase—pressing everything down to make it more compact—but a truly great Italian sub isn’t about cramming ingredients together. Rather, it's ...

Actor and Italian cuisine expert Stanley Tucci shared how he makes a toasted Italian sandwich. His simple panino, which includes sliced tomatoes, mozzarella, prosciutto cotto, and basil, is pressed ...

Season with salt, pepper, Italian seasoning and garlic ... Place your steak and veggies into each toasted hoagie, then top with a slice of cheese. Place the sandwiches back into the oven until ...

Owner P.J. Murray opened the new restaurant because he couldn't find what he was used to eating back home. Originally from Brooklyn, he left his native New York in 1996. He found a few authentic deli ...

an Italian sandwich. If you envision a hoagie roll piled high with various cured meats and some shredded lettuce, that’s not quite what Tucci has in mind. Instead, he’s making a panino — or ...

Cold cuts have been a beloved deli staple for generations, filling sandwiches and stomachs with all sorts of delicious meats.