Legendary restaurateur Danny Meyer brings famous crullers and half-smoke breakfast sandwiches to the former Foxtrot.

National Guard troops officially reported for duty in the nation’s capital today, here to carry out President Donald Trump’s ...

Argentina’s Famed, Open-Flame Hit Makes Dramatic D.C. Entrance Flowers, wood-fired steaks, and gin collide at Georgetown’s new Florería Atlántico and Brasero Atlántico ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. D.C.’s resident dining association announced the winners of the 43rd annual Rammy Awards on Sunday, ...

Many times, it’s the Michelin-starred hot spot or buzzy newcomer that grabs the most attention of D.C. diners. But there are plenty of small — even secret — spots that serve amazing food and drinks ...

It’s nearly guaranteed there’s a local restaurant offering an oyster deal whenever the craving strikes. While the ever-popular $1 oyster is harder to find these days, the dollar deal definitely still ...

Fairfax is known for a rich history and the ever-evolving scene around George Mason University. A diverse group of restaurants has been feeding locals, college students, and their parents for decades.

The two-week-old Butterfly Effect menu at Silver Lyan — its “most elaborate menu refresh so far,” per general manager Alex ...

It’s been quite the journey. Reverie got its first Michelin star in spring 2022, only to close three months later due to that ...

Neither nominee responded to Eater’s request for comment regarding the incident, but Bae did allude to her frustration over ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...