The 12th Annual Small Scale Sustainable Sheep Farming event is set for 10 a.m. to 2 p.m. on Saturday, Feb. 14, at Lammers ...

The Sustainable Student Farm, run by students who grow produce to supply the dining halls and serve the local community, held an open house in Urbana on Friday. Funded by the College of ACES, the open ...

When it comes to eating meat, there are many variables to consider. We often question whether we want to consume meat and, if so, whether we want to have steak, chicken, or pork chops for dinner. But ...

A sustainable future for UK dairy depends on an approach that supports the progress already being made on farms and provides ...

The need for sustainable agricultural practices has gained unprecedented attention recently. As global populations rise and environmental concerns become more pressing, the farm sector is ...

WAUNAKEE, Wis. (WKOW) — Madison is surrounded by several lakes that provide life and shape the city to what it is today. But an important part of what makes the lakes so beautiful starts on land. Just ...

A new research initiative led by associate professor of bacteriology Betül Kaçar is positioned to transform agriculture and address some of the world’s most pressing ecological and economic challenges ...

File Photo/Daily. Buy this photo. University of Michigan students and community members lined up to purchase produce from the new UM Farm Stand Thursday afternoon. Previously operating from a tent in ...

This content is provided by an external author without editing by Finextra. It expresses the views and opinions of the author. Speaking to farmers, top industry leaders and academics at the LEAF ...

STATEN ISLAND, N.Y. — Borough foodies can look forward to two upcoming apple festivals and a new farm vendor joining the Staten Island Greenmarket scene this fall. The St. George Greenmarket will host ...

In among the birthdays, anniversaries and public holidays, Todd and Anne Woodard made a critical change to their calendar ...

UConn Dining Services has the highest level of certification by the Green Restaurant Association, but not without the help of local farms. Michael White, Executive Director of Dining Services, talked ...