Dartmouth scientists have created a more sustainable feed for aquaculture by using a marine microalga co-product as a feed ingredient. The study is the first of its kind to evaluate replacing fishmeal ...

The poster child for sustainable fish farming—the tilapia—is actually a problematic invasive species for the native fish of the islands of Fiji, according to a new study by the Wildlife Conservation ...

Even though widely-consumed fish such as Nile tilapia may frequently be raised on farms, the food that they eat still contains ecologically-important fish that are caught in the ocean, depleting wild ...

Through sustained partnerships among DOST, higher education institutions, regional consortia, and industry stakeholders, the Tilapia FIESTA underscored how science can directly improve livelihoods, ...

The government’s science agency is keeping its sights on raising tilapia production and survival rates through a research-driven industry roadmap set to run until 2028. Cynthia Almazan, senior science ...

Commercial pineapple skin waste typically ends up being composted, or even just dumped in landfills. According to new research, however, a feed additive made from powdered skins has been shown to help ...

Jack Mull decided to try his hand a few years ago at keeping a tank of tropical fish at the same time he began messing with a greenhouse. Late last month, he walked into that greenhouse and tossed a ...

LONDONDERRY — When Ross Williams feeds his fish, he doesn’t sprinkle a couple of flakes from a small bottle into a 10-gallon aquarium. He mounts a ladder and dispenses a large scoop of fish food into ...

Dartmouth scientists have created a more sustainable feed for aquaculture by using a marine microalga co-product as a feed ingredient. The study is the first of its kind to evaluate replacing fishmeal ...

Scientists have discovered that marine microalgae can completely replace the wild fish oil currently used to feed tilapia, the second most farmed fish in the world and the most widely farmed in the ...

By 2030, Vietnam’s tilapia farming area could expand to 40,000 hectares, with an output of around 400,000 tons, provided that ...

Dartmouth scientists have created a more sustainable feed for aquaculture by using a marine microalga co-product as a feed ingredient. The study is the first of its kind to evaluate replacing fishmeal ...