If [Bill Telepan] has taken that stance [about foie gras], it’s not just a matter of being hypocritical but it’s providing more legitimacy to this practice of force feeding and making it seem like it ...

Like most restaurants, we operate with very small margins. As our costs go up each year and our revenue has not kept pace, we have been operating at a loss and cannot sustain the business. @Telepan ...

Jamie Oliver’s Food Revolution premieres March 26, but insiders know that New York has its own three-star champion of healthier school lunches, and he’s about to march on Washington. When not running ...

A year ago, waiters at Chinatown restaurant Jing Fong accused management of taking tip money to pay dim sum cart ladies. Now, another restaurant's managers are under fire for taking tips from servers, ...

New York City chef Bill Telepan is known for his chic and inventive Nouveau American cuisine -- but he's also a pro at putting together the kind of healthy lunch kids love to take to school. Telepan ...

After nearly year of struggling through concept changes and a one star review from Pete Wells, Telepan Local has closed for good. In Bill Telepan’s own words, his latest restaurant was “a very ...

The Upper West Side’s culinary scene is, generally speaking, one of flux. Yesterday’s sushi counter is today’s taco shop. Restaurants come and restaurants go; rents rise, strollers roll in, renovators ...

When I ask Bill Telepan what he’d like his legacy to be, he gets uncharacteristically bashful. “I suppose I’m honored to even be asked that question,” says the chef, punctuating the admission with a ...

The rich variety and quality of restaurants on the Upper West Side, now all the way up through Harlem, increases about as consistently as the trendy restaurants that close each month on the Lower East ...