“Who doesn’t love eggplant Parmesan? But all that breading, frying and layering can be a lot on a weeknight," says the author of the 'Start Here' cookbook Sabrina Weiss is the Editorial Assistant of ...

For a while, Bon Appetit seemed to be on top of the food world. Then last summer, there was a racial reckoning at the magazine, and the company's popularity seemed to evaporate almost overnight. NPR's ...

It’s also a great way to clean out the produce in your fridge (and make something totally delicious out of it). Lloyd Bishop/NBC/Getty Images If there’s one thing we could always use more of, it’s ...

Sohla El-Waylly's one-pot vegetarian rice pilaf is a quick and easy option for a weeknight dinner. To boost the protein and make it more filling, consider adding a fried egg on top of the pilaf.

NPR's Sarah McCammon talks with cooking show host Sohla El-Waylly about re-imagined holiday meals and the challenges she embraces in the kitchen... Sohla El-Waylly Talks Holiday Traditions And Her ...

Michael Chernow and Sohla El-Waylly share 5 dishes for Turkey day. Thanksgiving food can get a bad rap, but for those who opine that turkey is dry or the sides are bland, two top culinary experts ...

Nothing takes the joy out of cooking faster than a recipe flop. It’s somewhat reassuring, however, to know even seasoned pros sometimes mess up. Sohla El-Waylly cites herself as an example. In the ...

Sohla El-Waylly on breaking up with takeout—and falling in love with your kitchen. If you can't access your feeds, please contact customer support. Thanks! Check your phone for a link to finish ...

Sohla El-Waylly tells Salon about her new cookbook "Start Here: Instructions for Becoming a Better Cook." The chef and food personality reflects on being the only woman in professional kitchens, how ...

Sohla El-Waylly (née Muzib, Bengali: সোহলা মুজিব) is an American chef, restaurateur, and YouTube personality. She was an assistant food editor at Bon Appétit, where she appeared in videos produced for ...