One of the most classic expressions of the duo is shrimp scampi, packed with aromatic garlic, butter, and a bright hit of ...

This Italian dish comes from Sassi‘s executive chef Peter DeRuvo, whom we profiled in yesterday’s Chef Chat. He says there are several things to keep in mind when making his Paglia Fieno Pasta: Don’t ...

Cooking the rice in a flavorful stock made by quickly simmering shrimp shells with aromatics is one secret to restaurant-worthy shrimp risotto. Another is stirring the raw shrimp in at the end so they ...

We reviewed the menus at top chain restaurants to find the five best seafood pasta dishes, ranging from light scampi to rich, creamy alfredo.

I’ve been salivating over “Pasta Veloce,” the newest cookbook by my dear friend and bestselling author Frances Mayes. Perfect for when you want a delicious taste of Italy veloce, or fast, all the ...

For a special night, seafood pasta is the right call. Think fancy pasta dishes with real crab meat, shrimp, scallops, mixed seafood, or even lobster. These seafood pasta recipes can fit any budget and ...

Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it's surprisingly easy to make at home.