Rajasthan’s royal cuisine once flourished in palace kitchens but has been slowly disappearing. Famed dishes such as laal maas (mutton curry) are commonly found on restaurant menus but have been ...

While making this dish might sound a bit tedious, but when done right, it makes for a delectable treat that can be enjoyed ...

Gatte is one of Rajasthan's most loved traditional dishes. Add curd and a little oil to the gram flour mixture to create a smooth, pliable dough. When kneading the dough for gatte (chickpea flour ...

When Bhookhe’s narrow dining room in Artesia fills to capacity, which is most of the time during prime lunch and dinner hours, nearly every table has at least one person absorbed in navigating the ...

Most first-time India goers have their hearts set on a cosmopolitan city, like Bombay, or a beachside locale, like Goa. But according to chef and restaurateur (and India native) Maneet Chauhan, if you ...

Kachri, a wild cucumber native to Rajasthan, is a versatile ingredient that can add a unique flavor to various dishes ...

Indulge in Traditional Black Carrot Halwa Who can resist the charm of carrot halwa during the winter months? Have you ever ...

Scroll down to know the must-try dishes when in Ajmer.

Rooted in the vibrant food culture of Rajasthan and Gujarat, bajre ki raab holds a special place as a staple food for its ...

Novotel Hyderabad Convention Centre is hosting ‘Padharo Mhare Desh’, a Rajasthani food festival led by guest chef Chetan ...

Supermodel Naomi Campbell’s international guests were treated to a Rajasthani cuisine - kair-sangri, bajra-roti, dal fry, kadhi, mix vegetable, lal maas, tava roti and much more - when they joined her ...