All Things We're Cooking is an NPR series that features family recipes from you, our readers and listeners, and the special stories behind them. Throughout the holiday season, we will share some of ...

Chef Philip Guardione’s “tre pomodori” sauce uses three varieties of canned tomatoes (Pachino, San Marzano, and Vesuvio) ...

In Philadelphia’s historic Italian neighborhoods, family recipes are safeguarded like heirlooms, while in Pittsburgh’s cozy ...

There are two surefire ways to learn how to make pasta: from your Italian nonna or from an accomplished pasta chef. If you’re lacking the grandma option, chef Daniel Wolinsky is leading pasta-making ...

Discover Italian pasta houses in Pennsylvania where locals swear the dishes taste just like Nonna’s, full of comfort, ...

Note: Given the enormous success of the Pasta Grannies franchise, the Rachael Ray show asked my Nonna to cook on the show with Bennison, who runs the company. On May 5, Ray, Bennison and my Nonna were ...

Mix the eggs and cream together. In a medium bowl, beat the eggs and cream. Season with salt and pepper. Stir in Parmesan, reserving 2 tablespoons for garnish. In a large pot, boil 6 quarts of salted ...

Nonna's Pizza + Pasta strives to serve customers Italian-American cuisine, as if it was made by your very own Nonna. The new restaurant specializes in slab-style pizza, pasta and gelato in a ...

It'll make your pasta sauce actually cling to your noodles. Dotdash Meredith Food Studios Whether you’re a college student, a mom with little ones, or really any cook, chances are pasta with sauce is ...

All Things We're Cooking is a series featuring family recipes from you, our readers and listeners, and the special stories behind them. We'll continue to share more of your kitchen gems throughout the ...