Spring has officially arrived in the Northern Hemisphere, and we have many ways to celebrate the return of life, some of which date back as far as the invention of the wheel. Rites of spring are woven ...

Discover how to make Ghormeh Sabzi, the iconic Persian herb stew packed with fresh herbs, tender meat, and kidney beans. This ...

A few years ago, at the rooftop restaurant in a small hotel in Udaipur, India, I was served a very simple pumpkin sabzi that I still dream about. The natural sweetness of the pumpkin balanced with the ...

Master the art of Kookoo Sabzi, the flavorful Persian herb frittata packed with fresh herbs and spices. This easy-to-make ...

When it comes to comforting vegetarian meals of winter months, Gajar Matar ki Sabzi is loved by many of us. Also, it is one of the easiest and healthiest sabzi that goes well with both roti and rice.

More specifically, he’s designed a gorgeous, herby feast to celebrate the Persian New Year, including this ultra-green kuku sabzi. By Mia Leimkuhler Andy Baraghani doesn’t miss. I know this is a very ...