This paratha recipe takes less than 15 minutes to get ready and can be enjoyed any time of the day. A spicy and flavourful paratha that has an aroma similar to that of garlic bread. It is extremely ...
From the stuffed, ghee-loaded parathas of the North to the flaky, layered ones of the South, the variety of parathas in India reflects a diverse culture. Every region has its own spin- some loaded ...
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Garlic paratha recipe: Garlic paratha tastes delicious in winter; make it using this recipe
Garlic Paratha Recipe: Spicy and hot dishes are the best way to enhance the enjoyment of food during the winter season. In this regard, garlic paratha is a delicious and healthy option that not only ...
While idli is light and steamed, paratha is hearty and often cooked with oil or ghee, making the comparison even more interesting. Jowar, a naturally gluten-free millet, is rich in fibre, minerals, ...
Chutney cheese paratha is unlike any other paratha you've had before. In this recipe, the paratha is topped with a generous amount of pudina chutney and cheese. Achari Missi Roti is a delicious and ...
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