This creamy Tuscan orzo is your weeknight dinner hero: all made in one pan, impossibly comforting, and packed with savory sausage, hearty kale, and a silky sauce. It’s the perfect comfort-food meal ...

Cold weather can only mean one thing: it’s officially soup season. The joy of soup is that it's truly a blank slate meal of endless possibilities. Any vegetable, grain and protein can get added to ...

The James Beard Award–winning chef brings flavor and precision to everything from silky handmade pastas to anchovy-forward ...

Delicious Crockpot Italian Wedding Soup that is super easy to make! This slow cooker soup is filled with Italian Sausage, ...

It’s a January weekend and 80 of us are packed into a plywood-sided farmhouse nestled in the foothills of the Sierra. The great room--scented with citrus, rosemary and lavender from the garden--glows ...

You can eat kale year-round, but it tastes a bit sweeter in the winter, making these dishes just that more delicious. This collection features our most-visited kale recipes—from soups and stews to ...

Most supermarkets sell big bags of coarsely chopped curly-leaf kale. I couldn’t have imagined such a product when I started writing fruit-and-vegetable cookbooks almost 20 years ago. Back then kale ...

On the other end of my block sits a tall, beige townhouse with a creaky door and windows dressed in lace. Two long planters flank its narrow entryway. They are filled, year-round, with edible ...