Gone are the days when, for British diners, Indian food meant generic curry in a foil tin and a paper bag full of greasy poppadoms. Now an increasingly vibrant restaurant scene is putting the ...
Back in 2024 Birmingham restaurant Opheem became the first Indian restaurant in the UK to score the honour of two Michelin ...
Indian food has been on a journey. Not the one that brought it here in the first place (which in some cases was quite short: baltis and tikka masalas emerged from the West Midlands rather than West ...
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