Made using melon seeds, palm oil, vegetables (bitter leaf or any other of our choice) and other condiments, egusi soup is best enjoyed with pounded yam, eba, semo/wheat or amala. So popular is egusi ...

Learn how to make Egusi Jollof with this Step-by-Step Recipe! In this video, we guide you through the process of combining the rich flavors of Egusi soup with the vibrant, savory goodness of Jollof ...