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How to make moist orange pound cake with a fresh citrus glaze every time
This orange pound cake is a tender, buttery loaf infused with fresh orange zest and juice, then finished with a simple c ...
I stood at the kitchen sink looking out onto the backyard. “Why is Daddy dressed like that?” I asked Momma. It is July and already hot at 7:30 in the morning. Why on earth would he be dressed in long ...
Homemade Gingerbread Cake brings the warmth of Christmas past to your holiday table. This cherished recipe, passed down through generations, creates a wonderfully moist cake infused with traditional ...
It actually tastes like apples. Thanks to shredded and cubed apples in the batter, every bite is packed with apple flavor. It’s light and not too sweet. By choosing the type of apples you use, you can ...
Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples are grated. The batter is made with both melted butter and vegetable oil, both granulated ...
Pastry chef Louise Miller, who bakes at The Union Club of Boston, a private city club near the State House, makes this simple cake she adapted from a recipe in ''Snacking Cakes,'' by Brooklyn, ...
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