These Smoked Turkey Legs are seasoned with my homemade turkey rub, then smoked on a pellet grill until juicy and tender, with a higher-heat finish for beautifully browned, crisp skin. They're inspired ...

This turkey dry rub combines herbs, spices, and brown sugar for perfectly seasoned, juicy turkey with golden crisp skin. Great for roasting, smoking, or air frying, and an easy, make-ahead seasoning ...

Pitmaster Rodney Scott's succulent smoked turkey owes its incredible flavor to his custom-blended dry rub and a generous amount of tangy-hot mop sauce. Vinegar-cayenne mop sauce adds heat and tang ...

1. Remove the giblets from both the neck and vent ends of the bird. Wipe the bird inside and out with paper towels but do not wash it. Sprinkle the inside with salt and pepper. 2. With your hands, ...

Let this be the year you “volunteer” to take the cooking outside. This smoked turkey recipe promises a perfectly burnished bird, encrusted with the smoky-sweet flavor of a BBQ-inspired brown sugar rub ...

While BBQ sauce might seem like the most important flavor component in your smoked or grilled meat meal, we'd like to nominate another contender in the MVP taste race: BBQ rubs. Since it's often ...