Kardea Brown has heard people describe her as an “old soul” for as long as she can remember. But not until she was in college at Oglethorpe University, surrounded by classmates living what seemed to ...

DAUFUSKIE ISLAND, S.C. ― For little Sallie Ann Robinson and her nine siblings, crabbing was competition. Who can catch the biggest? Who has the most? Which technique — fishing line and scoop net, drop ...

Add Yahoo as a preferred source to see more of our stories on Google. In the kitchen with Gullah Geechee chef Gina Capers-Willis Gina Capers-Willis calls herself a Geechee Girl. Her roots come from ...

Much of Gullah Geechee culture is connected to the waterways and the foodways. The waterways (ocean waters surrounding the Sea Islands where Gullah Geechee people live) were pathways to freedom for ...

CHARLESTON COUNTY, S.C. (WCIV) — Gullah Connections is committed to honoring the hardworking people who are dedicating their lives to preserving the Lowcountry's Gullah Culture. One of the ...

It struck me that during my first meeting with Emily Meggett — a meeting in which she was supposed to be vetting me, a first-time cookbook collaborator, to essentially write her remarkable life story ...

Every summer when we were growing up, my family made the 13-hour drive from our house in Little Rock, Arkansas, to Edisto Island, South Carolina. My parents would wake my sisters and me at four in the ...

Chef Carlos Brown is using food to preserve and celebrate Gullah Geechee culture in Georgia. From his Smithsonian-recognized ...

Emily Meggett spent decades caring for her community with her delicious, traditional Gullah Geechee food from South Carolina. She shared her... For Gullah Geechee chef Emily Meggett, cooking was about ...

ATLANTA — For Juneteenth, red foods are a signature part of the celebration. Combined with what's typically considered American Soul food is an integral part of the festivities. Gee Smalls, the owner ...

Jun. 9—Kevin Mitchell's path was set when he was just 6 years old, whipping up dishes in his grandmother's kitchen. By age 7, the New Jersey native knew he wanted to be a chef. "When I would spend ...

This is an opinion commentary by arts and culture columnist Maxine L. Bryant. Much of Gullah Geechee culture is connected to the waterways and the foodways. The waterways (ocean waters surrounding the ...