Fall is officially here. There’s a slight nip in the air. Sweater weather! Time to use up the last of the garden produce. On my little patch of heaven that means fried green tomato BLTs. This reader ...

Why wait for them to turn red, when they're so tasty fried up green? Even if you don't have your own tomato plants to plunder before they ripen, most farmers are happy to sell you green tomatoes if ...

Just before the road curves into Vicksburg, there's a treat. The Tomato Place, which appears as a colorful roadside produce stand, is a local institution. The menu offers up a wide variety of ...

The countdown has begun for when we can begin our daily diet of local garden-fresh tomatoes in salads, pies, tarts and sauces. But if you’re lucky, or can’t wait for the fruit to ripen into the ...

Everyone loves the simplicity of a sandwich featuring bacon, lettuce, and tomatoes. Some versions stand above the rest in ...

When it comes to food, the classics are the classics for a reason. Whether it's a roast chicken, Cobb salad, spaghetti and meatballs, or a simple cheeseburger, there's just something about a go-to ...

Add Yahoo as a preferred source to see more of our stories on Google. BLT sandwich on parchment paper - Lauripatterson/Getty Images In addition to refreshing slices of watermelon and healthy homemade ...