Speedy stir-fries like beef and gai lan—Chinese broccoli—were a staple in my household growing up. Most of the stir-fries my parents made were on the table in less than 20 minutes, which was about how ...

This Chinese braised beef is so good! It is so loaded with flavor and you simply have to try it at least once!

This Chinese beef and broccoli stir fry is my go to recipe when craving takeout at home. Tender slices of beef are cooked with fresh broccoli in a rich savory sauce, creating a quick and flavorful ...

Flaky, golden puff pastry filled with savory Chinese-style beef filling. These hand pies are crispy on the outside, juicy on ...

Street vendors in China sell sizzling skewers of meat hot off the grill, rich with cumin and chilies. Some of the heady spice mixture goes onto the beef just before cooking; the rest is sprinkled on ...

Melissa Kravitz Hoeffner has spent over a decade working as a writer in New York City. She currently covers all aspects of food, dining, travel and lifestyle trends and the intersection of culture, ...

Darrin Zhou pours soy sauce into a pot with red braised pork Friday, September 29. Jeremy Weine/Daily. Buy this photo. I will break it down this way: odor molecules make their way high into your nose, ...