While there are a variety of dals to choose from in the pantry, Bengal gram (or Chana dal) is one of the most popular and delicious dals. Read Time: 3 min Are you trying to shed those extra kilos? If ...

Picture this: You've just finished your breakfast meal, wrapped up all your morning chores and finally sat down to work. Sounds like a great start to the day, right? However, as soon as the clock ...

If you would like the soup to have a coarse texture, blend only half the soup at step 5 and stir back into the rest of the soup. Garnish with chopped coriander just before serving. Recipe From A ...

Dudhi Chana Dal nu Shaak is an everyday Gujarati shaak made with bottle gourd, split bengal gram and tamarind. Dudhi chana nu shaak is an easy to make one-pot meal that feels homely and comforting. It ...

Today, we will take you through a recipe that tastes good and loads you with healthy nutrients too. It's called chana dal vada. Kashmiri chana dal recipe: You've probably tried chana dal in a variety ...

Bethica Das makes her modaks for Ganesh Chaturthi with roasted chana dal. "It is very easy to prepare and can be made in a very short time," is her suggestion. Sweetened with sugar or jaggery powder, ...

All sizes of bottle gourds or laukis or doodhis are flooding the market post the rains. It's therefore the best time to whip up Jayanti Soni's tasty and fast Lauki Chana Dal. It's also a way to make ...

Yellow Moong Dal can be cooked within minutes and is one of the easiest to cook as well. Avoid soaking Yellow Moong Dal, as it will turn mushy after cooking. The amount of water added to the dal ...

Due to dietary restrictions, you may have been losing out on delicious food. In that case, a combination of protein rich chana daal with various ingredients is the ideal solution. Chana dal has a ...