Most bakers, keen to avoid making mistakes with their pumpkin pies, don't stray far from the original pie recipe. But this year, the internet's obsessed with adding some caramel to your pumpkin pie.

A salted caramel pumpkin pie, however, can be made without too much extra effort. Yes, salted caramel, the trend that just won't die. Still, as trends go, it is a tasty one, and both the sugary ...

Pour the pumpkin filling into the pie crust, and bake for one hour ... Serve at room temperature with the pecan-caramel sauce and sweet cream. (Recipes below). For the pecan-caramel sauce ...

Thanksgiving is over but fall is still a great time to enjoy pumpkin recipes. Pumpkin pie and bars are always popular, but I’ve discovered a couple easy, delicious uses for you to make. The ...

The added caramel gave the drink a boost of smooth flavor. The seasonal drink had almost no trace of pumpkin-pie spices. However, I did taste a hint of nuttiness that I associate with actual pumpkins.

Pour cooled apples into the pie shell. Drizzle some of the salted caramel sauce across the apples. Roll out the other ball of dough. Cut into strips that are 1-by-12-inches long. Arrange half of ...

I was going to share seasonal recipes for Halloween, but when looking I only found recipes of food altered to look like disgusting body parts. Instead I changed my focus to share seasonal fall ...