Campylobacter infections are not uncommon in Germany: around 40,000 to 50,000 cases (campylobacteriosis) are reported to the Robert Koch-Institute (RKI) every year – the number of unreported cases is ...
Food poisoning infections have soared to their highest level in a decade across England, new data from the UK Health Security Agency (UKHSA) reveals. The figures show a 17.1 per cent rise in reported ...
Antimicrobial resistance in foodborne bacteria remains a public health concern in Europe as it limits treatment options, ...
Salmonella and campylobacter – these are just two types of food poisoning you can get from chicken that is improperly handled or undercooked. September is National Food Safety Month, and Roberta ...