Chefs share the techniques that turn humble cabbage into a craveable main.

Miso brings umami, lemon brings some pep, and butter brings richness to this simple but memorable veggie side dish. As the ...

According to Pinterest’s 2026 Trends Report, the humble leafy green has been crowned the platform’s new "kitchen champ", with ...

Cabbage is delicious hot or cold, raw or cooked, dressed or not. These cabbage salads and sides go well with everything from corned beef to grilled chicken.

These eight cabbage recipes didn’t go viral just because they look good on screen. They work because they respect texture, balance, and comfort. That’s why they last beyond the scroll.

Let’s be honest: Cabbage doesn’t get enough love. The round, leafy vegetable often sits neglected in the veggie aisle, only to be ignored by spinach lovers and kale devotees alike — but that may just ...

Cabbage is a versatile, cheap vegetable that's full of nutrients — and some predict it'll have its moment in 2026. Here's why a Toronto-based cookbook author recommends more people use this food in ...

We know that a selection of vegetables should be part of our daily diet, but out of broccoli and cabbage, one has more ...

Remember eating stuffed cabbage as a kid? Maybe you called it “pigs in a blanket” and it was made with ground beef or pork. This updated recipe is veggie-heavy and perfect for a Meatless Monday meal.

As 2025 came to an end, predictions for the “it” veggie of 2026 started popping up across the culinary world. The response ...

Cabbage is turning over a new leaf. Long considered one of the most unglamorous veggies in the produce aisle, the humble crucifer is having a moment, like Brussels sprouts, kale and cauliflower before ...

According to Lovneet Batra, purple cabbage is rich in anthocyanins, while green cabbage provides more vitamin K and folate.