According to the U.S. Department of Agriculture, beef prices went up 15% this past year. As we move through 2026, beef is expected to increase by another 5.5%.

PITTSBURGH — The price of ground beef has gone up 51% since February 2020. In the past year, the U.S. has seen record low cattle numbers because of drought over the past few years. Tariffs on imports, ...

Buying prime rib is more nuanced than you may think. That's why we reached out to an expert butcher to learn the questions to ask before buying prime rib.

YOU ARE PAYING MORE FOR YOUR SUMMER GRILLING. BEEF PRICES HAVE INCREASED RECENTLY, REACHING RECORD HIGHS THIS YEAR, AND THAT’S ACCORDING TO THE US BUREAU OF LABOR STATISTICS. KELLY KENDALL SPOKE WITH ...

When you want quality beef, the grocery store you go to matters. These grocery stores in particular are known for selling some of the highest quality beef.

A great butcher offers guidance and perspective on meat selection and preparation. In turn, avoid asking them these nine ...

Why do some butchers refuse to buy ground beef from big box stores? This video digs into the factors behind that choice and what it might mean for quality and sourcing. A peek behind the meat counter ...

GRAND RAPIDS, Mich. — Another day, another price hike at the grocery store — this time, beef prices are hitting consumers’ wallets. The American Farm Bureau says several years of a shrinking cattle ...

IN THE VOCABULARY of butchery, primal cuts are the big ones separated first from the whole animal. Some primals can be further broken down into subprimal cuts. A cow, for example, has eight primal ...

In addition to meat, the market offers artisanal cheeses, specialty goods, and even dog food. Taking up a corner in Cocoa ...